Pour-Over Cone
Melitta
Classic wedge dripper for everyday filter.
Melitta Pour-Over Cone
The wedge-shaped dripper that put filter coffee in European kitchens a century before anyone said "third wave". One small hole, slow drainage, cheap as anything, and better than its reputation.
| Roast | Grind | Coffee | Water | Time |
|---|---|---|---|---|
| light | medium | 13 g | 200 ml | 4:00 |
| medium | medium-coarse | 12 g | 200 ml | 3:50 |
| dark | coarse | 12 g | 200 ml | 3:35 |
Per 200 ml cup. Makes 1–3 at a time.
What goes wrong
- V60 grind settings (stalls, over-extracted and bitter), fussing over pour patterns (the bed pools regardless, effort wasted), filling above the paper line (water bypasses the coffee down the wall, weak)
No care schedule written for this one yet.