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AeroPress

AeroPress

Pressure-assisted immersion brew. Versatile - can produce anything from espresso-like concentrate to long filter-style cups.

Method
Immersion
Typical volume
240 ml
Caffeine
110 mg

A reference figure for the drink, not a measurement of your cup.

AeroPress technique

  1. Use 15g of medium-fine coffee with a paper filter rinsed in hot water.
  2. Pour 200g of 85°C water and stir for 10 seconds.
  3. Insert the plunger and let steep for 1:00 to 1:30.
  4. Press over 30 seconds with steady, gentle pressure.
  5. Dilute with hot water if you want a longer, lighter drink.

The AeroPress is forgiving and fast. The classic recipe stays put; experiment with inverted brewing or different water temps once the basic shape is comfortable.

What makes it

AeroPress
AeroPress
AeroPress Inverted
AeroPress
Get the kit
AeroPressAd

More immersion drinks

Café de Olla
110 mg
French Press
110 mg
Siphon
135 mg

Log it, and the caffeine with it

Log every aeropress you make and the app works out the caffeine. On iPhone it writes to Apple Health.

Get the app

Coffee data and photography from Open Food Facts contributors (ODbL, images CC-BY-SA) and Dabas. Källa: Dabas.

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